This restaurant management course is designed to give students a comprehensive understanding of the fundamentals of running a successful restaurant business. The course will cover topics such as menu design, pricing strategies, staffing and training, financial forecasting, and customer service. By the end of this course, students should have the skills and knowledge needed to be a successful restaurant manager.
Table Of Content:
- Top 15 Free Restaurant Management Courses | EdApp
- Hotel & Restaurant Management Program | Penn Foster
- Restaurant Management Certificate Program - eCornell
- Hospitality & Restaurant Management Courses [Free] | 7shifts
- Restaurant Management | NYU SPS Professional Pathways
- Top Restaurant Management Courses Online - Updated [January ...
- Restaurant Management - Technical Diploma - Northeast Wisconsin ...
- Restaurant Management Training: How to Train a Restaurant ...
- Free Online Restaurant Management Courses | Alison
- Training programmes in hospitality and restaurant management | Le ...
1. Top 15 Free Restaurant Management Courses | EdApp
https://www.edapp.com/top-10-restaurant-management-courses/
Jul 3, 2022 ... Top 15 Free Restaurant Management Courses · 1. Opening and Closing Our Restaurant · 2. Allergies and Food Intolerance in Restaurants · 3. Food & ...
2. Hotel & Restaurant Management Program | Penn Foster
https://www.pennfoster.edu/programs/travel/hotel-and-restaurant-management-career-diploma
Can prepare students for management roles in restaurants, hotels, resorts, or cruise ships. · Online hotel and restaurant management courses cover essential ...
3. Restaurant Management Certificate Program - eCornell
https://ecornell.cornell.edu/certificates/hospitality-and-foodservice-management/restaurant-revenue-management/
Overview and Courses · Introduction to Restaurant Revenue Management · Menu Design and Engineering · Optimizing Restaurant Space and Pricing · Managing Meal ...
4. Hospitality & Restaurant Management Courses [Free] | 7shifts
https://www.7shifts.com/restaurant-management-courses
How long does it take to complete the course? · Restaurant Scheduling · Mobile Scheduling · Team Communication · Manager Log Book · Time Clocking · Employee ...
5. Restaurant Management | NYU SPS Professional Pathways
https://www.sps.nyu.edu/professional-pathways/topics/hospitality-restaurants/restaurant-management.html
16 Results · Restaurant Management: Achieving Awesome Customer Service · Restaurant Management: Staff Training and Development · Restaurant Operations Competency.
6. Top Restaurant Management Courses Online - Updated [January ...
https://www.udemy.com/topic/restaurant-management/
Hotel Management · Hospitality Marketing · Inventory Control · Odoo · Wine Appreciation and Oenology · Point of Sale · Inventory Management · Manager Training ...
7. Restaurant Management - Technical Diploma - Northeast Wisconsin ...
https://www.nwtc.edu/academics-and-training/restaurant-management
With the Restaurant Management technical diploma, you'll prepare for front of the house management positions at restaurants, entertainment venues, and many ...
8. Restaurant Management Training: How to Train a Restaurant ...
https://pos.toasttab.com/blog/on-the-line/how-to-train-a-restaurant-manager
How to Train a Restaurant Manager · 1. Teach Managers Your Business's Values · 2. Clearly Define Objectives and Goals · 3. Help Managers Get to Know Your Customers.
9. Free Online Restaurant Management Courses | Alison
https://alison.com/tag/restaurant-management
Top 9 Online Restaurant Management Courses · Hospitality Management - Health and Safety in Food Service · Diploma in Hospitality Management - Revised 2017.
10. Training programmes in hospitality and restaurant management | Le ...
https://www.cordonbleu.edu/paris/hospitality-management-programmes/en
Hotel, Restaurant and Culinary Management Programmes · Le Cordon Bleu Paris provides a passport to excellence with training programmes in restaurant management ...
Conclusion:
This restaurant management course provides students with a detailed overview of how to manage a successful restaurant business. Through lectures, discussions, and assessments students can gain necessary skills and knowledge required for success in this field. With comprehensive instruction from expert instructors you can become a confident and capable restaurant manager upon completion of this program.